We crack (and melt) for Noosh, the nomadic protein almonds!
In recent years, almonds have occupied a prominent place in the snacks of gourmands around the world. In powder, whole,
In recent years, almonds have occupied a prominent place in the snacks of gourmands around the world. In powder, whole,
Philippe Mauguin, Director of INRA, defined healthy and sustainable food at the global level in a round table organized by
The third edition of Nutraceuticals Europe will have the participation of more than a hundred companies. Held on February 27
At the HIE 2018 (Health Ingredient Europe) at the end of the year, the Carberry group launched Bifipro, a « protein »
On January 10th, FHCOM and Nutrikéo organized for Charal a #MeatLab, gathering scientists and professionals from consumer trends and moderated
Launched in 2018, the Tā brand was founded by a team working closely with the leading brands in the sports
At the heart of current concerns, eating well and living well are everyone’s business! While these trends are reflected in
Soylent is an American brand of nutritional products designed to cover all energy needs. The brand wants to offer its
Following his wife’s pregnancy, Antoine launched his start-up based on a simple observation: a pregnant woman often has cravings, but
Les Carrés Futés (Smart Squares), are a french company with taste! The concept: « tablets » designed to bring flavour to your
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